80/20 blend

Organic


BEST FOR MOKA-ESPRESSO

Roasting

Moka/Espresso

Aromatic notes

  • BISCUIT
  • VAILLA
  • COCOA

Aroma

Body

Sweetness

This certified organic blend combines the extraordinary aromaticity of American washed arabicas, the body of Brazilian coffees and the characteristic velvety cream typical of selected Indian Robustaas.

7,0028,00


Clear

Everything you want to know


For this evaluation, the coffee was tasted in espresso at 92 °C, with an extraction of 25 ml in 26 seconds. The average degassing of the coffees took place in 60 hours.

This coffee has an excellent body and well-balanced sensations. The smell reveals notes of biscuit and vanilla, in some cases of light cocoa. A very balanced coffee.

 

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