Dripster

There is nothing better than an excellent cold coffee to quench your thirst, not only in the hottest season. There are many reasons for choosing a cold coffee extraction. The Cold Drip in fact, does not extract the bitter notes of coffee, also limiting acidity and caffeine.

The Dripster is a very compact Cold Drip, ideal for preparing cold coffee at home but also for stores that want to offer their customers something different with a small investment.

The new version of the Dripster offers the possibility of being used both as a Cold Drip method, drop by drop, and to prepare a full immersion Cold Brew concentrate, leaving water and coffee in contact for 18 / 24h.

How to prepare your Cold drip coffee with the Dripster

• Insert the metal filter inside the coffee container and fill with 45g of ground coffee with the right filter coffee grind settings
• Fill the upper tank with 600g of water and wet the coffee surface evenly
• Adjust the valve so that approximately one drop of water falls each second
• Wait until all the water has passed through the coffee and then you can taste our drink

How to prepare a Full Immersion Cold brew Concentrate with Dripster

• Close the rotary valve completely, put the metal filter in the water tank and add 150gr of coffee
• Place the water tank on the glass jug and fill it with 600ml of cold water
• Leave coffee in infusion for 18/24 hours
• Open the valve and let the Cold Brew concentrate flow into the glass caraffe.
• Enjoy

Smooth, on the rocks, with milk, with almond milk, but also with tonic water and a slice of lime! Cold brew can be the ideal ingredient for your summer drinks. You can enjoy it immediately or store it in the fridge and consume it in a few days without problems!

TECHNICAL SHEET

• Materials: glass, plastic
• Filter: steel
• Size: width 10 cm, length 10 cm, height 28 cm